Editorial Book
ISBN 978-81-980121-1-1
OPEN ACCESS Published Online: 16-Jul-2024 Pages: 28-40
Tanjil Rahman
Faculty of Agricultural Sciences and Technology, Assam Down Town University, Panikhaiti, Guwahati, Assam (781 026), India
Madhusmita Mahanta
School of Crop Protection, College of Post Graduate Studies in Agricultural Sciences, Central Agricultural University (Imphal), Umiam, Meghalaya (793 103), India
Dorodi Priyom Duarah
Krishi Vigyan Kendra, Kamrup, Assam Agricultural University, Kahikuchi Campus, Ganakpara, Assam (781 017), India
Anjumoni Devee
AICRP on Biocontrol, Dept. of Entomology, Assam Agricultural University, Jorhat, Assam (785 013), India

Abstract

One of the main biotic limitations that significantly reduce crop yields is plant disease. Pests and diseases have proliferated in a number of cropping systems as a result of the shifting cropping system pattern, which has altered the cropping situation making plants more vulnerable to plant diseases. The use of pesticides has been the main approach of disease control for the past few decades in both industrialised and increasingly developing nations. However, a number of issues have been linked to this strategy, including the detrimental effects of fungicides on the environment and human health as well as the frequent emergence of disease resistance in pathogens. Integrated disease management is the sole approach that offers acceptable yield and quality at the lowest possible cost and in an environmentally responsible manner integrating together all the components like host resistance, biological, cultural, physical and chemical strategies. Gaining traction at the national level requires a broad acceptance of IDM practices. Appropriate consideration of policies across various domains like land use, education and awareness, trade, export, food safety, crop protection and agricultural extension activities, must be considered for successful implementation of IDM.

Keywords

Biological control Cultural control Integrated disease management Plant disease

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